Success Story: Vandana revived the forgotten taste of Mithila, made 50 women self-reliant with ‘Kumhrauli’

Success Story: Vandana Jha tells that there was a time when elderly women of almost every house in the village used to make Kumhrauli from urad dal and brown pumpkin. Which was used as a vegetable throughout the year. Vandana says that this is a famous dish of our Mithila. But gradually people stopped making it. We have simply restarted the same old tradition by modernizing it a bit.