Purnia: There is a big challenge for the farmers cultivating vegetables during the winter season. In fact, farmers cultivating vegetables in the winter season remain afraid of frost, insect diseases and many other diseases in their crops, due to which the production reduces, but by taking special care of some things, better production of vegetables can be done in the winter season.
At the same time, Dr. Vikas Kumar, agricultural scientist of Purnia Bhola Paswan Shastri Agricultural College, says that cultivating vegetables in winter is quite challenging for the farmers. In such a situation, it is important for the farmers who cultivate vegetables in the winter season to take special care of many things, so that the farmers can get better production of vegetables.
Dr. Vikas Kumar says that the winter season has started. Farmers who cultivate all these vegetables in the winter season. Like potatoes, cabbage, peas, radish, beetroot, beans, ghee, greens, broccoli, cabbage, tomatoes, all these vegetables are cultivated in the winter season, so in such a situation you will have to take some precautions and take special care of some things, so that your vegetables can give better production.
Keep these things in mind while cultivating vegetables
He said that lack of moisture in the soil is definitely seen during the winter season. Whenever farmers go to plant vegetables in their fields, there should be plenty of moisture in the soil. Because lack of moisture is a common thing during the cold months. Due to westerly wind, the moisture in the soil of the field evaporates. For this, farmer brothers should keep this in mind whenever they are going to do farming in the winter months. Take proper care of the distance from plant to plant and the distance from row to row, so that the plants do not fall on each other and moisture does not remain for a long time, due to which there will be no problem of scorching.
Do this work in vegetable farming, you will not suffer from diseases
Secondly, in recent times, due to foggy weather or excessive cold, there is a problem of setting sails. Be it potato or tomato, the possibility of blight increases. Apart from this, a different problem is found. Kit and disease: For this, the farmer should select improved varieties of seeds from the very beginning. And for seed treatment, use Tychoderma to plant the seeds or plants. Special attention should also be paid to soil treatment. In order to avoid the outbreak of diseases and pests during the winter season, do not use chemical food fertilizers. Use organic.
Use of organic fertilizers: By using rotten cow dung or vermi compost, many types of insect diseases will not occur in your field and for pesticides, spray neem oil, so that there is minimum impact of pests and diseases. The biggest thing is that the same vegetable should not be cultivated repeatedly in the same field. Different vegetables should be cultivated every year, so that the quality of the soil remains intact and the production will also be better.
