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In winter, special desi dishes like Matrua Samosa, Mosquito Pakoda and Thandai attract people in the streets of Bharatpur. These dishes are known for their crispy texture and spicy taste. Both locals and tourists enjoy these traditional flavours. This street food becomes the highlight of the culture and taste of Bharatpur in winter.
As soon as the winter season begins, the streets of Bharatpur become fragrant with the aroma of special dishes. As soon as the temperature falls, many such traditional and desi dishes start becoming available in the markets, squares and stalls here, which become the first choice of people especially during cold days. The taste of winter in Bharatpur not only attracts the local people but also attracts the tourists coming from outside.
First of all, let’s talk about the samosas of Matrua – these samosas have a different identity in Bharatpur. Made with fresh green peas, mild spices and crispy crust, Matrua samosas win everyone’s heart in winters. When samosas are fried in a pan early in the morning on the roadside, their fragrance attracts people from far away places. Local people say that the taste of hot Matrua Samosa is not available anywhere else in winter.
After this, there is discussion about Mosquito Pakodas, which are considered to be the special and unique identity of Bharatpur. The name may be shocking, but the taste is so amazing that the eaters come back again and again. The thin crispy layer wrapped in gram flour and soft pakodas inside become the first choice of people in cold evenings. Almost everyone likes these pakodas during winter.
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After this comes the famous Chhoti Kachori of Bharatpur, which is the biggest specialty of this season. These small sized, crispy and spicy kachoris are usually served with hot potato curry or green chutney. Be it morning breakfast or evening hunger, Choti Kachori remains the favorite of people all the time, which is considered to be the first choice of the people of Bharatpur.
After this, bread pakodas are also in great demand in Bharatpur during winters. These hot pakodas prepared by filling potatoes in bread are included in everyone’s favorite list. There is something different about eating bread pakoda with tea on a cold morning. Overall, winters in Bharatpur become a festival not only of weather but also of taste. In every street and every market of the city, something special is available which doubles the pleasure of eating in winter.
