Gajar Gobhi Achar Recipe: Cabbage and carrot pickle is eaten extensively in winters. Preparing it is not a hassle and this pickle does not require much care. Everyone finds it difficult to make pickles. Even if pickle is made, it is very important to take care of it to keep it good. Adding oil on time, keeping it in sunlight, etc. means keeping taking care of it. But prepare and eat cabbage and carrot pickle quickly. Anyway, winter season is very good for trying new recipes. Seasonal vegetables are available in winters, hence it is easy to make pickles and jams. Today we are telling you the recipe for making mixed pickle of cabbage and carrots.
