Make 3 breakfasts from 1 semolina flour, Masterchef Pankaj Bhadauria shares the complete recipe

Here are 3 breakfast recipes that you can easily make with the same flour of semolina or rava. The special thing is that the taste of each one is completely different from each other. If you want a gluten-free option, you can make these breakfast recipes with rice flour as well. Since all these semolina snacks are made from cooked dough, you can make the dough in advance, store it in the refrigerator for up to 3 days and make different snacks every day.