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Suji katli recipe: You can also add pistachios, almonds, cashews, all these things in it. Which further enhances its taste and makes it protein rich. In such a situation, adding all these things is completely optional.
Ranchi: One has to think every day about children’s tiffin, what is it that can be provided in such a way that it can clean the entire tiffin in just 2 minutes and it will be tasty to eat and also be easy to make. In such a situation, you should try Suji Katli like Kaju Katli once for your children’s tiffin. It is made from only two ingredients and is so tasty that the tiffin remains empty every day.
Put two spoons of ghee in the pan.
To make this, first of all you have to put two spoons of ghee in the pan and then add some semolina in it and let it fry lightly, when it becomes golden fried. Then add big spoons of sugar in it and you have to add condensed milk and not water in it. After adding milk, dry it thoroughly and then add some ghee on top. It will completely leave the pan.
Just one step and Kaju Katli is ready
After this you have to take out this halwa in a plate. And let it cool down, but remember that before it cools down, make a thin layer of it on the plate with your hands and then run the fan and let it cool down. It will cool down in hardly 5 minutes and then cut it exactly into the shape of Kaju Katli.
If you want, you can also add pistachios, almonds, cashews, all these things as per your taste. Which further enhances its taste and makes it protein rich. In such a situation, adding all these things is completely optional. If you don’t add it, there will be no reduction in taste. Now your Suji Katli is ready.
Children’s tiffins will come clean every day
It will hardly take you even 15 minutes to complete all these processes. In such a short time, you can prepare such wonderful lunch for children in the morning and believe me, once the child eats, his lunch will be clearly visible to you every day. You can definitely try this once or twice a week.
