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Suji Grill Burger is a healthy and tasty snack, which uses semolina buns and vegetable tikkis. This is a nutritious option for children and adults.
If you are fond of eating burgers but want to avoid the flour, oil and preservatives present in market burgers, then healthy Suji Grill Burger made from semolina is a perfect option. It becomes light, crispy and very tasty. Its buns are prepared from semolina and a lot of vegetables are used in the tikki, making it a nutritious snack for both children and adults. Let us learn the easy recipe of Bharat Kitchen step-by-step.
Material
First for the semolina buns
2 tbsp oil
1 tsp cumin
2 cups water
1 tsp salt
1 cup semolina
for tikki
2 tbsp oil
1/2 cup poha
1/2 tsp cumin
1 onion finely chopped
1/4 cup peas
1/4 cup corn
1 tomato finely chopped
3–4 boiled potatoes
1/2 tsp turmeric
1 tsp red chilli powder
1 tsp salt
1 tsp roasted cumin powder
1 tsp dry mango powder
1/2 tsp garam masala
finely chopped coriander
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