Household waste turns out to be gold for the fields! First prepare, then spray, crops will flourish all around.

Nowadays people like to plant plants in pots and kitchen gardens at home, but for good growth of plants, not only water and sunlight but also nutrient-rich fertilizer is necessary. Compared to chemical fertilizers available in the market, organic fertilizer made at home is cheaper, safer and better for the environment. The good thing is that you can easily make organic fertilizer at home.

Kitchen waste generated daily in the house is the best means of making organic fertilizer. Collect vegetable peels, fruit peels, tea leaves, coffee powder and egg shells. Instead of putting them directly in the pot, make compost first. For this, take a bucket or drum, put kitchen waste in it and put some dry soil or dry leaves on top. In 20-25 days it will turn into good fertilizer.

Banana peel contains potash in abundance, which is very beneficial for flowering and fruit plants. Cut the peels into small pieces and bury them in soil or soak them in water for 2-3 days. Filter this water and pour it into the plants. This speeds up the growth of plants.

If you have cow dung available then it can become an excellent organic fertilizer. Mix dry leaves and some soil in cow dung and make a pile. Let it rot for 30-40 days and keep turning it occasionally. Put the prepared compost in pots and beds, because it increases the fertility of the soil.

Soak mustard cake in water and leave it for 3-4 days. Then pour this water into the plants. It provides necessary nutrition to the plants. Drying used tea leaves and mixing them with soil also keeps plants green.

Always add fertilizer in small quantities. It is sufficient to apply fertilizer at an interval of 15-20 days in a month. Applying too much fertilizer can also cause harm to plants. Homemade organic fertilizer keeps plants healthy and the quality of the soil also remains intact. With a little hard work you can provide natural nutrition to your plants.