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The market of pakodas in Biharigarh, Saharanpur is no less than heaven for any food lover. There are about 40 shops here, where you get hot pakodas of different types and varieties. These shops remain open 18 hours out of 24 hours, so that people coming here can enjoy the taste anytime.
Food items are generally available at cheap prices in Saharanpur, but Biharigarh situated on the Delhi-Dehradun road of Saharanpur is very famous for its hot pakoda market. If you are thinking of going to Dehradun, then do not forget to eat the pakodas of Biharigarh. The pakodas here are so delicious and popular that people come from far and wide to taste it. Today we will tell you why the pakodas of Biharigarh are so famous and how many varieties are available here.
The pleasure of eating hot things in the winter season is different. In such a situation, if the talk is about hot pakodas then it is natural for the mouth to water. The most famous market of pakodas in Saharanpur is in Biharigarh. This area is especially known for the taste of pakodas and every winter people come here from far and wide to enjoy this taste.
The delicious pakodas of Biharigarh of Saharanpur are famous for their specialty. Especially the pakodas of moong dal, cabbage, brinjal, chilli and onion, which are made with gram flour, green chillies, coriander and special spices like celery, asafoetida and kasuri methi, and are extremely crunchy. These pakodas with their special chutney have become a popular street food on the Delhi-Dehradun highway, which is liked by even big celebrities.
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When it comes to pakodas in Biharigarh, Saharanpur, you get more than 10 varieties here. Among these, moong dal pakoda is considered to be the most prominent and delicious. Apart from this, many types of dumplings and pakoras like brinjal, cabbage, onion, green chilli, potato, spinach, paneer and bread are also available to eat here.
Pakodas of Biharigarh, a small village located on the Delhi-Dehradun Highway in Saharanpur, are famous all over the country and are very much liked by many celebrities. Whenever any celebrity goes to Dehradun from here, he often stops at Biharigarh and eats the pakodas here. To further enhance the taste of pakodas, special mint chutney is also given here, which makes the taste of pakodas even better.
Three decades ago, 50 families of Biharigarh were struggling with poverty and unemployment. There was neither support from farming nor any other employment. In such a situation, he started the work of making pakodas. The result of his hard work and dedication was that his embroidery is being continued continuously even after three generations.
As winter progresses, hot pakodas attract people. Biharigarh, a small village situated on the Delhi-Dehradun Expressway, becomes a route for millions of tourists. Whenever people travel to hilly areas in winter, they do not forget to taste the hot pakodas here. Not only this, people also pack it and take it home. Ministers, politicians, actors associated with the film industry and cricketers have also tasted the pakodas here many times.
There are about 40 pakoda shops in Biharigarh, Saharanpur, where you will get different types and varieties of pakodas. These shops remain open approximately 18 hours out of 24 hours. Even today, pakodas are made in the old desi style, which is why their old and traditional taste remains intact even today.
