How to Make Gud Chikki at Home: With the onset of winter, the need for foods that provide warmth and energy to the body increases, in such a situation, Jaggery Sesame Peanut Chikki is eaten a lot as a healthy snack. The iron and antioxidants present in jaggery keep the body warm and increase immunity, sesame is rich in calcium and vitamin E which is beneficial for bones and skin, while the protein and healthy fats present in peanuts make the body active and strong. It is also very easy to make. First, jaggery is melted on low flame and roasted sesame seeds and peanuts are added to it, then the mix is spread on a plate and after it cools down, it is cut into pieces. This chickpea is considered suitable for everyone from children to the elderly, because it can be stored for a long time, maintains body heat, protects from cold and is much healthier and energy giving than the junk food in the market.
