Rohat Mogar Kachori Winter Special: With the arrival of winter, a small town in Pali district of Rajasthan becomes the center of both hunger and taste of the people. Rohat, located on the Jodhpur-Pali National Highway, is known throughout the country for its famous Mogar Kachori. From morning to evening, a large number of people stop their vehicles on the highway just to taste this small Kachori. Local people say that this Kachori is not only for taste but is also beneficial for health in winter. The local spices added to it provide warmth to the body in winter and provide relief from common problems like cold and cough. This Kachori becomes a perfect winter snack especially in the winter season. Rohat’s Mogar Kachori may look small in size, but its taste is so strong that after eating one, you feel like eating two more. This Kachori was invented by Prahlad Chand, a resident of Rohat. Even today his family makes Kachori following the same traditional recipe. Due to the quality and right spice mix, the demand for this Kachori increases manifold every year in winter. This is the reason why it is also called winter special kachori. After crossing the toll on Jodhpur-Pali highway, we reach Rohat, where the old shop of Prahlad Chand Mangilal Prajapat is still the most famous. There is often a huge crowd of customers at this shop. Although, now many shops in Rohat have started selling Mogar Kachori, but people crazy about the old taste come to this shop and eat Kachori. Many times, even when NRIs come to Jodhpur, they make a trip to Rohat especially to eat this Kachori, due to which it also gets international recognition. The specialty of this Kachori is not only its taste but also the tradition that has been going on for years. There is such a balance in the spices that it keeps the body warm, improves digestion and provides relief from the problems caused by cold. Mogar Kachori represents a unique blend of spirituality and food, where there is taste as well as health. This Mogar Kachori from Rohat has become a perfect combination of both taste and health for the eaters in the winter season.
