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Black chickpea chutney: Black chickpea chutney tastes quite delicious. It is also beneficial for health. You can easily make it at home by following these steps.
Bastar: You must have eaten tomato chutney, but have you ever eaten black gram chutney? This chutney tastes quite delicious. People like it very much. This black gram chutney is easily made. You can win everyone’s heart by making the people of your house taste it.
Black gram is beneficial for health, because gram is helpful in increasing blood. It gives strength to the body. Apart from this it also sharpens the brain. You can taste new flavors by adding this chutney to your kitchen dishes. If you make this chutney in a cob, its taste will be even more amazing. You can make flavored black gram chutney at home by following these steps.
Ingredients for making black gram chutney
Soaked black gram – 50 grams, garlic cloves – three, chopped green chillies three, salt as per taste, coriander – one sprig, dry mango powder – 1/4 teaspoon
How to make black gram chutney
Heat oil in a pan. Now add four cloves of garlic and chilli and fry. After it is lightly roasted, now add soaked black gram in it. Fry for a while, until the gram starts bursting.
Now after this, grind coriander, salt and dry mango powder in a mortar and pestle. After this grind the roasted gram. If gram sticks, add some water and grind it. When the gram is ground well, add a little water to it and mix. Now the delicious gram chutney is ready. You can serve it with rice or roti.
